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Dim Sum Master AF-50 Solutions

10 months ago Food Japan 217 views

$ --

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Location: Japan
Price: $ --

Dim sum master (Model: AF-50) is able to produce wide range of shapes of dim sum such as Gyoza, Potsticker, Dumpling, Samosa, Egg roll, Ravioli, Empanada, Shoronpo, by change of the forming attachment. The size of dim sum also can be changed with replacement of the forming roller on the forming attachment.The dim sum master allows you to use the pastry containing higher moisture (35-55 %) and fermented pastry, And also the dim sum master can be easily washed with water.


Products to be producedGyoza, Har kao, Samosa, Egg roll, Paozu / Bun.
Production capacity1000-5,000 sheets / hour
Product size15-25g (At standard except bun)
NoteIn the case of Bun: 50 g or less.
Water content to Flour35-55 %
Machine dimension
(W x L x H)
500 x 1,500x 1,750 mm
Required power1.4 KW.